ELIZA

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296134 occurrences (No.80 in the rank) during 5 years in the PubMed. [no cache] 500 found

351) Several physicochemical properties of the samples (carotenoid content, total soluble phenol content, antioxidant activity, dietary fibre content, total soluble solids content, pH and textural properties) were also examined.

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PMID:23996968 DOI:10.1177/1082013213501167

2015 Food science and technology international = Ciencia y tecnologia de los alimentos internacional

* Tissue microstructure, physicochemical properties, and bioactive compound locations in different sweet pepper types.

- This article focuses on the location and content of some bioactive compounds in three different California sweet pepper types (red, green and yellow). The location was studied using different microscopic techniques, such as scanning electron microscopy at low temperatures (cryo-SEM) and light microscopy. Several physicochemical properties of the samples (carotenoid content, total soluble phenol content, antioxidant activity, dietary fibre content, total soluble solids content, pH and textural properties) were also examined. The degree of compaction and structuring of the cell wall was found to be indirectly related to solute transport at the cellular level and directly related to total dietary fibre content. The three types of pepper displayed formation and accumulation of phenolic aggregates and an active circulation of solutes. Yellow pepper tissue had the most labile cell walls and the highest transport of solutes. Red peppers could be suitable for obtaining extracts rich in carotenoid compounds, yellow peppers for obtaining phenolic compounds with a high antioxidant activity and green peppers for extracts with high dietary fibre content.

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(1)187 of	(14)3 adhesive	(27)2 BGP	(40)2 organic
(2)21 length	(15)3 annual	(28)2 DNA,	(41)2 oxidant
(3)13 number	(16)3 delivered	(29)2 activity	(42)2 pleural
(4)7 antioxidant	(17)3 knee	(30)2 arch	(43)2 protein,
(5)7 protein	(18)3 length,	(31)2 biomass	(44)2 repetitions
(6)5 body	(19)3 optical	(32)2 collagen	(45)2 scores
(7)5 cholesterol	(20)3 or	(33)2 daily	(46)2 snack
(8)5 dose	(21)3 parenteral	(34)2 dietary	(47)2 soluble
(9)5 score	(22)3 polyphenols	(35)2 exercise	(48)2 stress
(10)4 HG	(23)3 population	(36)2 genome	(49)2 tumor
(11)4 amount	(24)3 sample	(37)2 health-care	(50)2 volume
(12)4 and	(25)3 suspended	(38)2 islet
(13)4 cell	(26)2 248	(39)2 mitochondrial

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--- WordNet output for total --- =>1.(車が)全壊する, 全損する, 2.全体の, 全ての, 総計の, 総体の, 全くの, 完全な, 総力の, 3.総額, 総計, 全体の, (車が)全壊する, 合計(する), なる Overview of noun total The noun total has 2 senses (first 2 from tagged texts) 1. (13) sum, total, totality, aggregate -- (the whole amount) 2. (6) sum, amount, total -- (a quantity obtained by the addition of a group of numbers) Overview of verb total The verb total has 3 senses (first 2 from tagged texts) 1. (16) total, number, add up, come, amount -- (add up in number or quantity; "The bills amounted to $2,000"; "The bill came to $2,000") 2. (2) total, tot, tot up, sum, sum up, summate, tote up, add, add together, tally, add up -- (determine the sum of; "Add all the people in this town to those of the neighboring town") 3. total -- (damage beyond the point of repair; "My son totaled our new car"; "the rock star totals his guitar at every concert") Overview of adj total The adj total has 2 senses (first 2 from tagged texts) 1. (31) entire, full, total -- (constituting the full quantity or extent; complete; "an entire town devastated by an earthquake"; "gave full attention"; "a total failure") 2. (2) full, total -- (complete in extent or degree and in every particular; "a full game"; "a total eclipse"; "a total disaster") --- WordNet end ---